Quitting Meat: Process Of Change, Jonathan Safran Foer

Jonathan Safran Foer

Excerpt from article published 11.11.09 by Huffington Post …I wonder if more of the difficulty doesn’t come from the ways that we talk and think about change. When it comes to meat, change is almost always cast as an absolute. You are a vegetarian or you are not. It’s a strange formulation, and it’s distracting. [...]

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City of Ghent Goes Veg One Day A Week

City Of Ghent

EU: City of Ghent Goes Veg One Day A Week To Lose Weight and Save The Planet Day of the Lentil Burgers: Ian Traynor, Guardian, UK, May 14 2009 On the eve of what is being touted as an unprecedented exercise, the biggest queue in the Flemish university town of 200,000 yesterday was for signatures [...]

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Meat Eating, Global Warming, Vegetarian Diet

Greenhouse Hamburger

If you or someone you know is still on the fence about eating meat, here’s something I found on International Vegetarian Union (IVU) News to help tip them over on the veggie side. Dr R.K. Pachauri is head of the Intergovernmental Panel on Climate Change, co-recipient of the 2007 Nobel Peace Prize. He is also [...]

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2nd Thoughts on Global Warming & Sustainable Ag

Farmland

Comments on articles about global warming & sustainable eco-ag in CommonDreams.org by Bill McKibbon, Wendell Berry, Wes Jackson Bill McKibben is the author of ‘Deep Economy: The Wealth of Communities and the Durable Future’, scholar in residence at Middlebury College, and cofounder of 350.org. He shoots down a half dozen common delusions about global warming [...]

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