November 5th, 2011 by Savvy Veg
Eat Better and Improve Your Health For Less Money, by Katherine Manning Families are trimming their budgets, and two areas of spending that create a drain on finances are food and health care. The two fields seem unrelated, but could not be more connected. One easy way to eat better, improve health and lower the [...]
Read the rest »
October 29th, 2011 by Savvy Veg
Dad goes vegan for weight loss, tries to get son to give up sugar & eat his cooking Message for Savvy Vegetarian: First of all, thanks for creating the Savvy Vegetarian web site! A little story about myself: I have struggled with weight issues most of my adult life. Recently I decided (educated myself) that [...]
Read the rest »
March 20th, 2011 by Savvy Veg
For many people, health is a major reason for going vegetarian A vegetarian diet is much healthier; it’s rich in fiber, vitamins, lean protein and complex carbohydrates. Surely, if we’re not distracted by meat dishes, we’ll be more likely to eat fresh fruits and veggies, right? This is logical- but ‘logical’ doesn’t always mean ‘true’. [...]
Read the rest »
January 31st, 2011 by Savvy Veg
Jeffrey M. Smith, Institute for Responsible Technology: Devastating & unprecedented effects of Monsanto’s Roundup herbicide on environment & health His timely and well researched article shows how Round-Up’s side effects are just as horrible as the effects of GMO’s on our health and the environment. Many people have the idea that when you apply Roundup to [...]
Read the rest »
November 14th, 2010 by Savvy Veg
Like Bill Clinton (watch video), Trent at Simple Dollar tries plant based near-vegetarian diet, after doctor says health problems later in life w/o diet changes. I just read a lovely blog post by Trent, who blogs about money at The Simple Dollar. About 5 weeks ago, he decided to try a plant based or vegetarian [...]
Read the rest »
October 24th, 2010 by Savvy Veg
Plant based diet, vegetarian diets protect health, low-fat vegan diet critical for lower cancer risk, heart attack risk, reversing diabetes – Dr. Neil Bernard According to the latest research from AICR, 1 in 3 “older adults” (55 and up) don’t know about the connections between diet and disease, or think that it’s too late to [...]
Read the rest »
August 30th, 2010 by Savvy Veg
All Berries Are Equal! Which berries have most antioxidants, best nutrition? All types of berries are nutrient dense foods, not just acai or blueberries. By Pamela A. Popper, Ph.D., N.D. Dr. Pam Popper is a naturopath, nutritionist and the Executive Director of The Wellness Forum. One of the more inaccurate claims made by companies and individuals [...]
Read the rest »
August 11th, 2010 by Savvy Veg
Earth Talk response to locavore: Whole Foods’ success with local producers inspires national grocery chains to “buy fresh buy local” EarthTalk®: From the Editors of E/The Environmental Magazinea>Whole Foods, which was buying from local farmers and ranchers since it opened its first store in 1980 in Austin, Texas. Dear EarthTalk Maria Fine, Somerville, MA By [...]
Read the rest »
March 19th, 2010 by Savvy Veg
Soy Foods are not the only way to get vegetarian protein. Soy foods are good if you stay away from processed soy and stick to organic soy like tofu and tempeh. Question for Savvy Vegetarian Hi Savvy Vegetarian! I have just discovered your wonderful site while searching for help on cooking tofu. I am a [...]
Read the rest »
March 5th, 2010 by Savvy Veg
Everything you need to know about pH. What is pH? What are acidity and alkalinity? How to maintain a healthy pH balance and avoid acid producing foods. Does your body pass the acid test? Maintaining a healthy pH balance in the body is one of the most important aspects of health—and also one of the [...]
Read the rest »