Umami Makes Bland Vegetarian Food Flavorful and Savory

Umami

Guest post by artist and long time vegetarian Fiona Morgan, WhereFishSing, on umami, the essence of taste satisfaction, in vegetarian food I agree whole heartedly with the idea of umami as the missing element in so many vegetarian foods. However, I tend to think more in Ayurvedic terms. Ayurveda names 6 tastes: sweet, sour, salty, [...]

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Big Batch Vegetarian Cooking for Quick Easy Meals

Vegetarian Chili

Savvy Vegetarian advice for easy vegetarian meal planning: Vegetarian recipes  to make ahead in big batch vegetarian cooking, for quick meals to freeze or fridge Question for Savvy Vegetarian: I was wondering if you have vegetarian recipes you can recommend that we can make a big batch of ahead of time and freeze or store to eat [...]

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