Savvy Vegetarian Recipe Collections

Bookmark and Share
Digg!
Bookmark and Share
Follow Savvy Veg On Twitter;
Join Savvy Veg On Facebook;

Free SV Reports!

Vegetarian Nutrition

10 Tips for Going Veg

Eat Beans Without Gas

Veg Social Etiquette

Veg Non-Veg Together


Savvy Veg Fans

"I gotta say again how much I love your website. It makes this new path so much easier and fun..."

"Wow, thank you so much for your input, it was very thorough and more than I expected. You rock! :)"

"I see you are passionate about this, that is why I know I came to the right person for advice."

"Thanks for the great advice Judy! You're a life-saver!"

"Thank you for the reports and encouragement ...all very much appreciated!"

"I saw lots of vegetarian sites, and yours was one of the best."

More Testimonials

Subscribe and get
2 Special Reports:

Your Privacy Is Protected!
Name:
Email:



New Recipes

Cream Cauliflower Soup

Cream of Veg Soup

Quinoa Burgers

Quinoa Corn Chowder

Quinoa Pilaf

Zucchini Bread

New Advice

Is Tofu OK?

Quinoa Fast Food

Veg Son Worries Mom

New Articles

30 Minute Vegan

B12 Deficient?

Truth About Soy

New Blog Posts

Million Baby Crawl

Organic Ag Fights Hunger

Why Meatless Monday?


Vegetarian Advice: Diet, Nutrition, Active Lifestyle

Question: Yoga, Kick Boxing, Cycling...What Should I Be Eating?

Dear Judith, hope this finds you well. I wanted to let you know that I can now be considered a vegetarian :-) I also wanted to thank you for your good advice, it's been very helpful.

I have another question though. I have started going back to being much more physically active. What I'm trying to say is that I am doing yoga, cardio-kick boxing, indoor cycling, etc.

Any advice about what I should be eating? Once again Judith, thank you so much, and take care - A. M.


Savvy Vegetarian Advice

Dear A. M., Congratulations on becoming vegetarian!

Increase your calories if necessary to support the increased energy output, making sure that you keep roughly to the ideal protein/fat/carb ratios, which are 10 - 20% protein, 15 - 35% fat, and 50 - 70% carbs.

Go to the high end for protein if you're building muscle, but don't go down on fat and carbs - they give you energy. Ref this SV article about protein

Be sure to eat a variety of carbs, for balanced nutrition. Include at least 60% whole grains, and some cooked grains too - not just pasta, bread, tortillas etc, which are almost all wheat. Grains have a fair amount of fat, and protein, esp. amaranth, oats, quinoa, rye.

Not necessary to count calories or nutrients, rough guesstimates are fine. You'll know if you start getting skinny you're not eating enough.

One more thing, stay hydrated with lots of water. Many physically active people drink a gallon or more a day. If you drink bottled RO or distilled water, add mineral drops. Other fluids like herbal teas or juices are also good, but water first. See this SV article about water.

A Few Resources: I recommend 'The New Becoming Vegetarian,' by Vesanto Melina and Brenda Davis - a great vegetarian nutrition primer, with a section on athletic nutrition. Here's a Sports nutrition article from VRG. This article also looks good, and this one.

All the best! Judith Kingsbury, Savvy Vegetarian


More Advice Letters About Active Vegetarian Lifestyle

Good Vegetarian Protein for Athletic Lifestyle Protein, Carbs for Active Vegetarian Lifestyle Vegetarian Nutrition for Body Builder Weight Training and Vegetarian Diet

Subscribe To Our Newsletter and Get 2 Special Reports!

"Get Enough Protein" and "Avoid B-12 Deficiency"

Secure Double Opt-In - Your Privacy Is Protected!

Name:     Email:   


Get The Latest Savvy Veg!

New content & links posted daily on Twitter and Facebook


Back To Advice Index Contact Us Download Free Reports Get Free Vegetarian Advice Health Disclaimer, Privacy Policy, Publishing Policy