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Even though quinoa has more fat than most grains, and almonds have fat, there's just a dab of oil, making this is a healthy, low fat, gluten free recipe.
But not boring! Quinoa has loads of flavor, and the veggie cube, cinnamon & bay leaf, almonds & cranberries add even more.
Total Prep And Cook Time: 30 minutes
Yield: 4 - 6 Servings
Nutrition Data, 62g Serving: 253 cal, 34g carb, 10g fat, 300mg sodium, 5g fiber, 9g protein, low Cholesterol. Estimated glycemic load 18
Cooking Tips: This quinoa stove top casserole cooks quickly because the almonds and quinoa are roasted, and then boiling water is added. The quinoa should be drained well before roasting.
Quinoa Almond Cranberry Casserole is our favorite recipe. Thanks.- Linda B.
Good recipe! Didn't have almonds so used cashews and loved it. This is a keeper! - Anne P.
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