April 3rd, 2015 by Savvy Veg
GF sourdough bread is amazing! Since I learned how to make it, my life without bread is OVER! But I want to give you the complete picture, through the eyes of Savvy Vegetarian, before you begin gf sourdough bread making. Pros of GF Sourdough Bread Gluten free sourdough bread tastes wonderful! It’s easy to make […]
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March 26th, 2015 by Savvy Veg
Since going GF, we have either had no bread, or expensive inferior gluten free so-called ‘bread’ We eat gluten free tortillas, and gf muffins of course. Orange Oat Muffins from Naturally Sweet & Gluten Free are one of my faves. But sometimes you need toast, you know? Or a vegan grilled cheese sandwich! Just when […]
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February 6th, 2014 by Savvy Veg
It’s taken me two years to get somewhat comfortable with gluten free baking… All my life, I had only used wheat flour for baking, and suddenly at age 65, I couldn’t any more. I didn’t realize how much I depended on gluten for success in baking until it was gone. I had to use all […]
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January 10th, 2013 by Savvy Veg
Gluten free cooking is easy, gluten free baking is another story altogether! It has been a year and four months since my husband and I went gluten free, and I went gluten free vegan. From my experiences, vegan gluten free cooking is easy - if you only eat rice or quinoa, and never eat anything […]
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